Pork slowly stews with green chiles, jalapenos, onions, tomato sauce, and spices in this simple and authentic dish that has been handed down through the generations.
Posted: Jan. 15, 2015
| Cooks I Like
Posted: Nov. 20, 2009
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
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