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Photo of: Cantonese Style Pork and Shrimp Dumplings

Cantonese Style Pork and Shrimp Dumplings

Submitted by: Vivian Lee 
I love dumplings and have come up with this recipe using all ingredients that I like. The dumplings consist of pork, shrimp, watercress, water chestnuts, and assorted seasonings, and they are absolutely delicious! 
Photo of: Chinese Pork Dumplings

Chinese Pork Dumplings

Submitted by: Allrecipes 
Fill store-bought wonton wrappers with a flavorful pork mixture for authentic tasting dumplings at home. 
Photo of: Pork and Dumplings

Pork and Dumplings

Submitted by: Dorsey 
Chilly weather calls for stick-to-your-ribs comfort food, and this easy dish sticks with the best of them. Pork chops are oven-baked in a seasoned broth, then home-made dumplings are steamed in the same broth and served over the chops. 
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Photo of: Pork, Sauerkraut and Dumplings

Pork, Sauerkraut and Dumplings

Submitted by: Pam White 
Living In: Reynoldsburg, Ohio, USA
A slow cooked pork roast is served with freshly-made dumplings and sauerkraut on the side. 
Photo of: Pork Rib Stew with Sage Cornmeal Dumplings

Pork Rib Stew with Sage Cornmeal Dumplings

Submitted by: QUIRKYIQ 
I have been making this stew for more than 20 years. It's a dish I use to celebrate the harvest season. Experiment with different root vegetables, and use the dumplings in other hearty stews or soups. They are so yummy! 
Photo of: Baked Pork Spring Rolls

Baked Pork Spring Rolls

Submitted by: Rayna 
An exciting blend of pork, vegetables and spices is sealed inside wrappers, then baked until crisp. Delicious and crunchy without deep frying! 
Photo of: Chinese Dandelion Dumplings

Chinese Dandelion Dumplings

Submitted by: Challena 
Home Town: Walkersville, Maryland, USA
Living In: Frederick, Maryland, USA
Dandelion greens add a spicy bite to these pan-fried pork dumplings. 
Photo of: Ground Pork Cake with Salty Egg (Haam Daan Ju Yoke Beng)

Ground Pork Cake with Salty Egg (Haam Daan Ju Yoke Beng)

Submitted by: Mel 
Home Town: San Marino, California, USA
Living In: Taipei, Taipei, Taiwan
This is an authentic familiar traditional Cantonese home-style dish. It's a recipe mostly passed on within families, and it is rare to find this dish in any Asian restaurant. Trust me though, it is VERY good. It's actually intentionally salty tasting, so it goes very well with white rice. 
Photo of: Beefy Chinese Dumplings

Beefy Chinese Dumplings

Submitted by: SCGOATS 
Delicious meat and veggie dumplings combine beef, cabbage, carrot, and onions. Just boil them in water, and serve hot with soy sauce, or add them to a soup. 
Photo of: North Indian Nepali Curry Dumplings

North Indian Nepali Curry Dumplings

Submitted by: MARYALI20 
These delicate and versatile dumplings can be filled pork, beef, turkey, chicken, or even your favorite veggies! 
 
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