Pork Cutlet with Plums Recipe - Allrecipes.com
Pork Cutlet with Plums Recipe
  • READY IN 13 mins

Pork Cutlet with Plums

Recipe by  

"Saute pork cutlets with the bold flavor of Mrs. Dash® Fiesta Lime and serve with sweet, beautiful plums to make a truly mouthwatering meal any day of the week."

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Original recipe makes 4 servings Change Servings
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Directions

  1. Heat a 9-12 inch coated saute pan over medium heat. Add 1 Tbsp. of olive oil and add plums.
  2. Cook 1 minute, toss with sugar. Cook 1 more minute. Remove to bowl.
  3. Wipe out pan, return to heat. Add remaining olive oil, and when hot, add pork chops.
  4. Cook on each side until brown. Sprinkle with Mrs. Dash® Fiesta Lime Blend.
  5. When chops are almost done, about 3 minutes on each side, add reserved plums and toss.
Kitchen-Friendly View
  • PREP 5 mins
  • COOK 8 mins
  • READY IN 13 mins
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Reviews More Reviews

Jan 14, 2011

snappy!

 
Jan 11, 2011

Quick, simple and healthy.

 

2 Ratings

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Nutrition

  • Calories
  • 177 kcal
  • 9%
  • Carbohydrates
  • 4.3 g
  • 1%
  • Cholesterol
  • 36 mg
  • 12%
  • Fat
  • 11.1 g
  • 17%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 14.6 g
  • 29%
  • Sodium
  • 21 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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