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Pork Chops with Mushrooms

By: Campbell's Kitchen

"Sauteed lean pork chops and mushrooms are coated with Prego® Traditional Italian Sauce and cooked to tenderness."

Rate/Review | Read Reviews (4)

Prep Time:
15 Min

Cook Time:
25 Min

Ready In:
40 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 servings

Ingredients

1 tablespoon vegetable oil
4 boneless pork chops, 1-inch thick
2 cups sliced mushrooms
1 teaspoon dried oregano leaves, crushed
2 cups Prego® Traditional Italian Sauce

Directions

Heat oil in skillet. Add chops and cook 10 minutes or until browned. Remove chops.
Add mushrooms and oregano and cook until tender. Add pasta sauce. Heat to a boil. Return chops to skillet. Cook over low heat 10 minutes or until done.