This was good, but lacked depth of flavor. I used 4 very thin pork chops, browned them for a couple minutes on each side, used 1c apple juice, 1c chicken broth and 2T curry powder. I only baked it all for 15 mins at 350...any longer and the chops would've been hard as rocks. The apples were amazing, but it still felt like it was missing something and I don't think the extra 1T of curry powder was it. If I make it again, I'll use 1/2c apple juice, 1/2c chicken broth...and I'd have to put some more seasonings in there, just not sure exactly what yet.
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This was good, but lacked depth of flavor. I used 4 very thin pork chops, browned them for a...