Pork Chops in Red Sauce Recipe
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Pork Chops in Red Sauce

By: FLIGGY 
"These chops are so tender you cut them with your fork. Whenever I serve them I get ask for the recipe."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (51)

What to Drink?
Wine Merlot
Cocktail Annex Theater Champagne Cocktail
Chilled Non-Alcoholic Michigan Fizz
Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 2 to 4 servings
 

Ingredients

  • 4 center cut pork chops
  • 1 onion, sliced
  • 1 to taste salt and pepper to taste
  • 1 cube beef bouillon
  • 1/2 cup hot water
  • 1 (10.75 ounce) can condensed tomato soup

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Heat a large lightly oiled skillet over medium-high heat. Brown pork chops on both sides.
  3. Place pork chops in a casserole dish and cover with sliced onions. Dissolve bouillon cube in hot water and mix with tomato soup. Pour soup mixture over pork chops.
  4. Cover casserole and bake in preheated oven for 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 150 | Total Fat: 4.2g | Cholesterol: 35mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 12, 2008 by Box   view full review
First of all, cook time including prep time says 11 minutes. That allowed this recipe to get...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 21, 2009 by Kimberly   view full review
Great tender pork chops. I never use canned soup anymore, as I have found that tomato sauce...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 26, 2005 by SHANSON3   view full review
I really enjoyed this recipe. I added a little garlic salt, some worcestershire sauce, and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 14, 2003 by janice   view full review
An easy recipe my whole family enjoyed. It's a keeper!
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 29, 2009 by Chuck Wesserling   view full review
This was an excellent pork chop recipe. I read some of the other reviews which claimed it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 13, 2010 by ThrenJen Supporting Member (Click to learn more about Supporting Membership)  view full review
This is a very simple and VERY tasty method for making pork chops. However the sauce is far...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 3, 2006 by Heidi   view full review
This was a good recipe. I did add Old Bay, garlic powder, and a little bit of seasoning salt...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 28, 2005 by LUNATYRA   view full review
This wasn't bad, but nothing to write home about either. I agree something was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 5, 2004 by ASHLEY24   view full review
My family and I loved this recipes. Very flavorful. And the pork was extrememly tender. YOu...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 13, 2003 by QPONCUTIE   view full review
Delicious! Fast and easy! SO yummy

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