Tender and succulent pork chops coated with spices and browned, then slow cooked in a chicken and mustard sauce.
Posted: Jan. 5, 2010
| Cooks I Like
Posted: Jul. 17, 2012
Posted: Mar. 26, 2010
Posted: Nov. 9, 2008
Big, bold food is always the best play. Get the top recipes now.
How much jalapeno and bacon will it take to fuel YOUR fans?
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog