UPDATE: Had leftovers today and they were very yummy! I was worried that the meat would dry out, but it didn't. My bf had leftovers (eaten spooned over tortilla chips - with all the fixins) and also enjoyed it (and he HATES leftovers - lol). Very good! I was skeptical at first... my roast, when taken out of the slow cooker, had a lot of fat on it (which grosses me out!). After I shredded the meat, it was perfect! I followed the directions to a T, except for halving the recipe for my bf and I (I have lots of leftovers for tomorrow and the weekend, even after me having two servings and my bf having 4!!!). Served with soft corn tortillas, shredded lettuce and cheddar cheese, chopped tomatoes, fresh lime and sour cream. Next time, I'll prepare with green salsa or either top each helping with some. This goes particularly well with Spanish rice. Thanks for sharing such an easy recipe!
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UPDATE: Had leftovers today and they were very yummy! I was worried that the meat would dry...