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Poppy Seed Spaghettini

Read Reviews (8)

"Here is a lazy man's pasta which is loved in my family. It is quick and easy. Even my husband can make it." — Judy

Ingredients Edit and Save

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Original recipe makes 6 servings Change Servings

8 ounces spaghetti
1/2 cup butter, melted

1/3 cup poppy seeds

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Directions

Cook pasta according to package directions. Drain.
Toss with melted butter and poppy seeds.

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Reviews More Reviews

Apr 06, 2010

Simple and easy. I added less butter just because I am trying to diet! Thanks for the great recipe.

—SB

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Oct 22, 2004

My family loves this. I can not keep poppy seeds or spaghetti in my house. Everyone that has tried it likes the unique taste. I only sprinkle poppy seeds on pasta tossed in butter.

—SCOOBYVC

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12 Ratings

Dec 19, 2011

Very delicious...I altered the recipe by using artichoke tortellini. I had some roasted in oil cherry tomatoes that I wanted to use up so I added those too. I also had diced cooked chicken to use up so I added those as well. I reduced the poppy seeds to 2 teaspoons as 1/3 of a cup sounded like a lot. I added 3 tablespoons of grated cheese at the very end along with some of the pasta water and some parsely. This was better than any pasta meal I ever had in a restaurant. The best part is you can empty your fridge at the same time!~

—barb57

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Jan 20, 2010

This dish is delicate and delicious! Thanks for sharing!

—Hope!

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Jun 06, 2011

Very good recipe! I needed something easy and this fit the bill, it's very good. My husband enjoyed it as well :)

—crunchy

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Jun 14, 2010

i thought i made this up!! (LOL) i do this with egg noodles and fresh parm as a side dish--a favorite in our house!

—deb

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May 21, 2012

Simple and delicious, it's very good as written but after tasting i did add some freshly shredded parm. cheese for some more flavor. Thanks for sharing!

—collegechef08

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Jul 03, 2011

I thought this was a nice change from traditional spaghetti and tomato sauce. I actually used bowtie pasta so the poppy seeds would stick a little better. I think next time I'll try adding some white sauce to give it a little bit of extra flavor and maybe a dash of lemon juice...

—emccleve

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Nutrition

Calories
314 kcal
16%

Carbohydrates
29.7 g
10%

Cholesterol
41 mg
14%

Fat
19.2 g
30%

Fiber
1.9 g
8%

Protein
6.4 g
13%

Sodium
113 mg
5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Poppy Seed Spaghettini

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 314
Calories from Fat: 173

% Daily Value *
Total Fat 19.2g 30 %
Saturated Fat 10.2g 51 %
Cholesterol 41mg 14 %
Sodium 113mg 5 %
Potassium 140mg 4 %
Total Carbohydrates 29.7g 10 %
Dietary Fiber 1.9g 8 %
Protein 6.4g 13 %
Sugars 2g
Vitamin A 9 %
Vitamin C < 1 %
Calcium 15 %
Iron 19 %
Thiamin 45 %
Niacin 32 %
Vitamin B6 5 %
Magnesium 16 %
Folate 52 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.