More Recipes Like Popcorn Cake I - All Recipes
 
Photo of: Popcorn Cake II

Popcorn Cake II

Submitted by: Nancy Stitham 
Delicious-- kids of all age love this cake. Best eaten the day it is made. 
Photo of: Popcorn Cake II

Popcorn Cake II

Submitted by: AUTUMN/FALL 
I think this is a fantastic recipe. I absolutely love it! Kids love it! I hope you will too. You may use cashews instead of peanuts if desired. 
Photo of: Popcorn Cake I

Popcorn Cake I

Submitted by: Carol 
This cake is very colorful, and must be eaten in the same day it is made. Good for kids.  
Photo of: The Popcorn Cake

The Popcorn Cake

Submitted by: Linda K. 
A molded cake of popcorn, chocolate, peanuts and marshmallow. 
Photo of: Popcorn Candy Balls

Popcorn Candy Balls

Submitted by: Angela 
This is similar to making crispy rice squares but using popcorn instead. 
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Icelandic Christmas Cake

Submitted by: Gudny Bjorg Kjaerbo 
A good everyday cake (my grandfather loves it). Originally submitted to CakeRecipe.com. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
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Mincemeat Cake

Submitted by: Barbara 
This very rich cake will soon become a family holiday-favorite. Originally submitted to CakeRecipe.com. 
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Red Wine Cake

Submitted by: Harmony Dame 
This unusual cake is flavored with red wine, chocolate chips and powdered cocoa, and is spread with the frosting of your choice. Note: the more cocoa you add to the mix, the deeper the flavor of the cake. 
Photo of: Holiday Refrigerator Cake

Holiday Refrigerator Cake

Submitted by: Carol 
This cake is great for the one who likes to try something a little different. Lemon juice can be substituted for sherry if you aren't an alcohol drinker. Originally submitted to CakeRecipe.com. 
Photo of: Whipping Cream Pound Cake

Whipping Cream Pound Cake

Submitted by: Deirdre Dee 
I got this recipe from another 'blue ribbon junkie' friend of mine years ago. It is very firm and very fine textured. It is the only cake I use when doing cake sculpting, and works very well in the 2 piece cake molds. The lowest ribbon it has ever worn, when entered into baking competitions is a Blue Ribbon, and it has gotten as high as Best of Show at a State Fair. 
 
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