More Recipes Like Polish Sausage with Red Cabbage - All Recipes
 
Photo of: Sausage Smothered in Red Cabbage

Sausage Smothered in Red Cabbage

Submitted by: Karen Long 
My grandmother used to make this one. To pamper your budget, serve this with mashed potatoes, mustard pickle and pumpernickel bread. 
Photo of: Sweet and Sour Red Cabbage

Sweet and Sour Red Cabbage

Submitted by: LAURA NASON 
This colorful side dish is flavored with brown sugar, caraway seeds, and vinegar, and is traditionally served as part of a Swedish smorgasbord. 
Photo of: Cabbage, Polish Sausage, and Pierogies

Cabbage, Polish Sausage, and Pierogies

Submitted by: Abraxis 
Home Town: Wellsville, New York, USA
Living In: Fredericksburg, Virginia, USA
Buttered savoy cabbage cooks with onions and kielbasa until tender. Pierogies are first boiled, then pan fried until golden brown before being stirred into the cabbage. 
Photo of: Polish Link Sausage and Cabbage

Polish Link Sausage and Cabbage

Submitted by: turtlemin 
Home Town: Lynnwood, Washington, USA
Living In: Lake Forest Park, Washington, USA
This is a quick and easy preparation of kielbasa sausage and cabbage simmered in beer and butter. 
Photo of: Pressure Cooker Red Beans and Sausage

Pressure Cooker Red Beans and Sausage

Submitted by: raquel11882 
Tender red beans, sliced hickory-smoked pork sausage, onion, celery, and bell pepper are spiced with Cajun seasoning in this comforting meal. Best served over hot cooked rice. 
Photo of: Danish Christmas Red Cabbage

Danish Christmas Red Cabbage

Submitted by: LILLELI 
Living In: Esbjerg, Syddanmark, Denmark
In Denmark it is traditional to serve a cooked pickled red cabbage for the Christmas Eve dinner. This is my mother's, and it is so easy to make and will be a great sidedish to any roast duck, turkey or goose. When reheating, I like to add a tablespoon of black currant jam to enhance the flavor. 
Photo of: Red Rice and Sausage

Red Rice and Sausage

Submitted by: AUTUMNJON 
Red rice and sausage is a Charleston favorite. I like to use turkey sausage, another good alternative is Italian sausage. 
Photo of: Polish Sausage and Pierogy Haluski

Polish Sausage and Pierogy Haluski

Submitted by: Kari Shifflett 
Home Town: El Cerrito, California, USA
Living In: Lake Mills, Iowa, USA
Stir up a hearty and comforting dish of cabbage and sausage haluski, that beloved eastern European skillet supper, using frozen pierogies. 
Photo of: Red Cabbage Slaw with a Twist

Red Cabbage Slaw with a Twist

Submitted by: Lynn Pennec 
Home Town: Richmond, Virginia, USA
Living In: Montrouge, Île-De-France, France
Fresh ginger adds a comforting and warm quality to this unique red cabbage slaw. Wasabi gives it a spicy kick. 
Photo of: Red Cabbage Salad

Red Cabbage Salad

Submitted by: JJOHN32 
Shredded red cabbage is marinated overnight in a vinaigrette and tossed with crumbled bacon, cauliflower florets and a can of French fried onions before serving. 
 
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