Pogaca (Feta Dumplings) Recipe Photos - Allrecipes.com (Pg. 1)
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Pogaca (Feta Dumplings)

Pogaca are savory stuffed little pastry dumplings full of feta cheese and parsley that are baked with a shiny egg yolk finish. A favorite in Turkish bakeries, they make a nice take-along breakfast or a little snack when you want a nibble that isn't sweet.

Photo by: Tuesday 

Posted: Apr. 3, 2011

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