Hang tight!
"How about a special cookie traditionally served only on New Year's? This is a not too sweet treat." — Marc Boyer
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1 1/4 cups warm water (110 degrees F/45 degrees C)
1 tablespoon active dry yeast
2 tablespoons white sugar
4 cups all-purpose flour, divided
4 eggs, lightly beaten
1/4 cup butter, room temperature
2 1/2 teaspoons salt
1/2 cup milk
3 cups raisins
vegetable oil for frying
i ate this every new year's eve growing up in Canada! Thanks for the great memories i will always keep this recipe
3 Ratings
* Percent Daily Values are based on a 2,000 calorie diet.
Poertzelki
Serving Size: 1/36 of a recipe Servings Per Recipe: 36 Amount Per Serving Calories: 327 Calories from Fat: 239
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