Plato's Dry Rub Recipe Photos - Allrecipes.com (Pg. 1)
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Plato's Dry Rub

This is a great dry rub for seasoning pork and chicken for the barbeque. It's excellent on a Boston butt cooked slowly on the grill at about 250 degrees F for 10 to 12 hours.

Photo by: Soup Loving Nicole 

Posted: Aug. 15, 2010

   
 
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