Planet Mars Almond Bars Recipe Reviews - Allrecipes.com (Pg. 1)
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Reviewed: Jun. 12, 2013
I used pistachios instead of almonds which were great. Still the candy texture just wasn't quite what I was expecting. Flavor was okay though, but probably won't make again. Sorry
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Reviewed: Nov. 19, 2006
These were yummy. I think they would be a ton better with home made carmel. I wish the nouget was a little heavier but over all, they were yummy!
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Cooking Level: Expert

Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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Reviewed: Jul. 7, 2003
Delicious! This is a 'must try' recipe for all of you who have a sweet tooth. I'd like to make a version with white chocolate and see if it tastes like a Zero candy bar (my favorite). Thankyou Saundra for the recipe!
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Reviewed: Apr. 13, 2001
Our second batch we substituted salted peanuts for the almonds and they were the hit of our family gathering. Thanks
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Reviewed: Dec. 28, 2000
Candy is hard to make but worth it! Taste great!
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