Pizza Soup II Recipe
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Pizza Soup II

By: Pam 
"This is a very good soup; it tastes just like pizza! Garnish with mozzarella cheese."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (25)

What to Drink?
Wine Barbera
 

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 1/4 cups fresh sliced mushrooms
  • 1/2 cup finely diced onion
  • 1 teaspoon vegetable oil
  • 2 cups water
  • 15 ounces pizza sauce
  • 8 ounces sliced pepperoni sausage, each slice cut in half
  • 1 cup chopped tomatoes
  • 1/2 cup chopped, cooked Italian sausage
  • 1/4 teaspoon Italian seasoning
  • 1/4 cup grated Parmesan cheese

Directions

  1. In a large saucepan, heat oil over medium heat. Saute mushrooms and onion in oil for 2 to 3 minutes, or until tender.
  2. Mix in water, pizza sauce, pepperoni, tomatoes, sausage and Italian seasoning. Cover, and bring to a boil. Reduce heat; cover, and simmer for 20 minutes, stirring occasionally.
  3. Before serving, stir in Parmesan cheese. Garnish with mozzarella cheese.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 483 | Total Fat: 35.9g | Cholesterol: 77mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 23, 2003 by I'm nuts too...   view full review
This is it! I frequent a resturant that serves pizza soup and this is the closest recipe I've...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 3, 2003 by HOLLIE704   view full review
This recipe was fantastic! Everyone loved it! I added green and red bell pepper and black...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 24, 2002 by GRANDMA T   view full review
THIS is the one recipe I was looking for!
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 26, 2010 by Jodi Supporting Member (Click to learn more about Supporting Membership)  view full review
This was very good. We did modify it based on some reviews. We added garlic & peppers, and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 18, 2010 by Crikkitt Supporting Member (Click to learn more about Supporting Membership)  view full review
Used hamburger meat instead of Italian sausage and cooked it in the slow cooker. The kids...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 26, 2010 by rileysdad1   view full review
Made some modifications to suit our family's tastes, added black olives, took out the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 6, 2007 by CarolynB   view full review
This is exactly what I was looking for. Tweeked it a little. Added green and red peppers, used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 11, 2010 by lazycook123:)   view full review
I have made this many times, as listed and with other indgreients. My family loves it. Great...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 4, 2009 by amand21   view full review
It was a good start but was lacking something...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 10, 2009 by Andrea   view full review
Cooked in my Crockpot. Added green pepper, added black olive slices, left out the sausage and...

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