Pizza Sauce II Recipe
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Pizza Sauce II

By: sal 
"A wonderful, large amount of pizza sauce for any kind of pizza."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (33)

What to Drink?
Wine Barbera
Beer Beer
Prep Time:
5 Min
Cook Time:
5 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 4 cups
 

Ingredients

  • 1/4 cup olive oil
  • 1 cup minced onion
  • 1/4 teaspoon onion powder
  • 2 cloves garlic, minced
  • 2 tablespoons dried oregano
  • 2 (6 ounce) cans tomato paste
  • 2 (15 ounce) cans tomato sauce

Directions

  1. Heat oil in a medium saucepan over medium heat. Saute onion, onion powder, garlic and oregano until clear. Stir in tomato paste and tomato sauce; reduce heat to low and simmer for 15 minutes. Let cool and spread over prepared pizza crust.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 33 | Total Fat: 1.8g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 19, 2006 by LIZA PIAZZA   view full review
For making 1 pizza- I recommend a 6oz paste and an 8oz sauce with a couple of tablespoons of...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 2, 2003 by HIS_KID   view full review
This was a good start, but I think next time I'd use about half of the olive oil. It just...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 19, 2003 by Navy_Mommy   view full review
I prefer chunky pizza sauce, but my husband likes his smooth so I decided to make this recipe....
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 19, 2006 by ChefNan   view full review
I pretty much followed the suggestions of the last reviewer, Liza, and got a wonderful pizza!!...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 25, 2004 by SHERS54   view full review
I tried this in a bind (ran out of store bought) My husband and I loved it! I cut the recipe...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 10, 2004 by LauraN   view full review
The onions made it too strong of a sauce. It took away from the flavor of the toppings. I like...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 24, 2010 by ANJACKSON   view full review
Very good pizza sauce! Cut the recipe in half, still used 2 cloves of garlic and added a bit...
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 5, 2004 by BOB10   view full review
It didn't come out very well, it tasted like "fake" spaghetti sauce.
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 13, 2010 by dfcvirginia   view full review
I made a big batch, and froze it small containers!
The reviewer gave this recipe 2 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 22, 2010 by KATEFOODFUN   view full review
Overly sweet and just not flavorful

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