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Pizza Pasta by Johnsonville®

By: The Kitchen at Johnsonville Sausage

"Add some life to your pasta!"

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Servings (Help)

US Metric Calculate

Original Recipe Yield 6 servings

Ingredients

1 (19.76 ounce) package Johnsonville® Italian Mild Sausage Links
8 ounces uncooked rotini or spiral pasta
1 (15 ounce) can pizza sauce
1/2 cup shredded Parmesan cheese
1/3 cup chopped green peppers
1/4 cup sliced ripe olives
1 1/2 cups mozzarella cheese, shredded

Directions

Remove sausage from casing and brown and crumble in a skillet until cooked through. Drain and reserve.
Prepare pasta according to package directions; drain.
Combine pasta, sausage, pizza sauce and Parmesan cheese. Place in greased 12-inch x 8-inch baking dish. Top with green peppers and ripe olives; sprinkle with mozzarella cheese.
Bake at 400 degrees F for 20-25 minutes or until hot.

Nutritional Information

Amount Per Serving Calories: 593 | Total Fat: 35.1g | Cholesterol: 95mg Powered by ESHA Nutrient Database

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