More Recipes Like Pizza Crust for Bread Machine - All Recipes
 
Photo of: Pizza Crust for the Bread Machine II

Pizza Crust for the Bread Machine II

Submitted by: THEO72 
Bread flour has a higher gluten content and so makes a durable dough that holds its own against the weight of all the yummy pizza toppings. 
Photo of: Garlic Lover's Pizza Crust for the Bread Machine

Garlic Lover's Pizza Crust for the Bread Machine

Submitted by: KATHYP100 
Home Town: Robertsville, Ohio, USA
Living In: Arvada, Colorado, USA
A delicious chewy crust with the wonderful flavor of garlic baked right in! Quick and easy-to-make recipe for the bread machine. The recipe can be doubled to make 2 pizzas. 
Photo of: Bread Machine Thin Crust Pizza Dough

Bread Machine Thin Crust Pizza Dough

Submitted by: Healthy Boy 
Use your bread machine to make a thin, chewy, flavorful pizza crust with just a few basic ingredients. 
Photo of: Pizza Crust I

Pizza Crust I

Submitted by: Kathi 
Your bread machine prepares this classic dough, with olive oil lending an authenticity to the chewy crust. Just pat this great dough into your pizza pan and you are on your way to a Mediterranean experience. 
Photo of: Pizza Crust Fantastico

Pizza Crust Fantastico

Submitted by: MEBV 
Chewy pizza crust made with a blend of three flours and dried herbs. Just add your favorite toppings and sauce to make a fantastic pizza pie! 
Photo of: Pizza Crust II

Pizza Crust II

Submitted by: Susan 
This herbed crust is dusted with cornmeal for a real pizzeria touch. The large quantity allows you to freeze some of the dough for the next time you want to be in pizza heaven. 
Photo of: Valentino's Pizza Crust

Valentino's Pizza Crust

Submitted by: Jody 
This tender yeast crust reaches perfection when baked on a pizza stone. No need to partially bake it before topping with your favorite pizza ingredients. 
Photo of: Bread Machine Pizza Dough

Bread Machine Pizza Dough

Submitted by: Kim 
This is a great bread machine pizza dough. It is quick, easy, and yummy. You can add any spices to increase the flavor, but I like to add basil and rosemary. 
Photo of: Premium Pizza Crust

Premium Pizza Crust

Submitted by: NANDITA 
This is a very simple crust that will take some practice to perfect, unless you already know how to toss a pizza. Two preparation methods are given to choose from: an overnight rise in the refrigerator and the more conventional sponge-rise approach. 
Photo of: Ricardo's Pizza Crust

Ricardo's Pizza Crust

Submitted by: Richard Maloy 
This herb laced pizza crust is mixed in the bread machine but baked in the oven. Add your favorite toppings to make a delicious main dish. 
 
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