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Pittsburgh Football Party Cilantro Salsa

By: Wendy Vosachlo

"Cilantro lovers rejoice! A salsa that can be modified to suit your desired spiciness! This salsa has Asian, Spanish and Middle Eastern elements. Serve with Black and Gold (blue and yellow corn) tortilla chips."

Rate/Review | Read Reviews (8)

What to Drink?
	Sauvignon Blanc
	Cuervo Especial Oasis
	Beer

Prep Time:
15 Min

Ready In:
8 Hrs 15 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 servings

Ingredients

1 bunch cilantro, chopped
3 large fresh tomatoes, diced
1 red onion, diced
2 jalapeno peppers, seeded and chopped (optional)
2 tomatillos, diced
2 tablespoons lime juice
1 teaspoon hot chili sauce (such as Sriracha) (optional)
1 teaspoon freshly ground cumin seed
salt, to taste
corn tortilla chips

Directions

Mix together the cilantro, tomatoes, red onion, jalapeno, tomatillos, lime juice, hot chili sauce and cumin seed in a large bowl. Season with salt to taste.
Cover and refrigerate overnight before serving to blend flavors. Serve with tortilla chips.