Pittsburgh Chipped Ham Barbecues Recipe
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Pittsburgh Chipped Ham Barbecues

By: MAP431056 
"Barbequed ham sandwiches are a quick solution to dinner. The barbeque sauce is simple and made from scratch on the stove top."

What to Drink?

Wine Riesling
Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 cup ketchup
  • 1 cup water
  • 1 tablespoon brown sugar
  • 1 tablespoon cider vinegar
  • 1/4 cup sweet pickle relish
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon ground cinnamon
  • 1 pinch ground black pepper
  • 1 pinch garlic salt
  • 1/2 teaspoon liquid smoke flavoring
  • 1 pound chipped ham
  • 6 hamburger buns

Directions

  1. In a large saucepan, combine the ketchup, water, brown sugar, cider vinegar, sweet pickle relish and Worcestershire sauce. Season with cinnamon, black pepper, garlic salt and liquid smoke. Bring to a simmer over low heat and simmer for 20 minutes.
  2. Shred the ham and stir into the mixture. Simmer longer if desired, then serve hot on hamburger buns. The mixture can also be frozen.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 327 | Total Fat: 10.5g | Cholesterol: 45mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 22, 2003 by PatsyK   view full review
What is chipped ham??? Yunz gotta be a 'Burgher to know that chipped ham is shaved ham. Any...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 4, 2006 by KRISPIETREAT   view full review
I live in Pgh now, but I didn't grow up here. Knowing how particular Pittsburghers can be...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 12, 2005 by IMLADRISCHEF   view full review
Yins are gonna love 'ese chipped ham barbecues. Perfect for watching them Stillers play...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 26, 2005 by Faith   view full review
WOO HOO! Finally a recipe that tasted just as I remembered it! I added a tbsp of grape jelly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 13, 2003 by MCBURNEY   view full review
I am from Pgh and this is one of the best recipes for using chipped ham that I have...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 10, 2005 by Butterfly Flutterby   view full review
Gotta love anything Pittsburgh! My children were both born at Magee Womens and we lived in da...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 3, 2006 by NUTSABOUTCOOKIN   view full review
A Pittsburgh tradition! And ohhhhhhh so good. Have to buy Isaly's Chipped Ham to be...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 10, 2005 by KELCI ROBINS   view full review
Even if you are not from the Pittsburgh area-you have to give these a try! Easy to make and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 27, 2003 by AUNT BRENDA   view full review
Isaly's chipped chopped ham and this recipe. Maybe it's a Pittsburgh thing...yum! Thanks Marcia
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 7, 2011 by RWC4520   view full review
Tastes just like the barbecue sandwiches I had when I was growing up in Pittsburgh! I was...

 

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