More Recipes Like Pistachio Cake III - All Recipes
 
Photo of: Pistachio Cake IV

Pistachio Cake IV

Submitted by: COCO LOCO 
This easy pistachio Bundt cake is baked with a layer of chocolate batter over a pistachio batter. Swirl it in for a marbled effect. 
Photo of: Pistachio Nut Bundt Cake

Pistachio Nut Bundt Cake

Submitted by: Marlene Edwards 
A green Bundt cake. This is perfect for Christmas or St. Patrick's day. 
Photo of: Pistachio Nut Cake I

Pistachio Nut Cake I

Submitted by: JOEBON 
This cake is such a good cake done in the microwave. A plastic microwave Bundt cake pan is necessary for this recipe. The cake is really great. 
Photo of: Pistachio Cake I

Pistachio Cake I

Submitted by: Cheryl 
This is a very good tasting cake, and easy to make. 
Photo of: Pistachio Nut Cake II

Pistachio Nut Cake II

Submitted by: Cathie Taylor 
This cake uses yellow cake mix, instant pistachio pudding and it's covered with a pistachio flavored whipped topping. 
Photo of: Pistachio Cake II

Pistachio Cake II

Submitted by: v monte 
This simple cake recipe uses pistachio pudding mix and lemon-lime flavored carbonated beverage to deliver a cake that is great for potlucks or family gatherings. 
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Photo of: Pistachio Cake

Pistachio Cake

Submitted by: TheRecycleChef 
Home Town: Milan, Illinois, USA
Living In: Los Angeles, California, USA
Pistachio cake, made with pistachio pudding mix, is a moist, light green cake perfect for St. Patrick's Day or Easter. 
Photo of: Easy Pistachio English Toffee Ice Box Cake

Easy Pistachio English Toffee Ice Box Cake

Submitted by: sweetjunkie 
Living In: Chicago, Illinois, USA
This easy no-bake dessert is like a trifle, with layers of prepared angel food cake, pistachio pudding, and whipped topping. 
Photo of: Aunt Maria's Pudding Cake

Aunt Maria's Pudding Cake

Submitted by: Aunt Maria 
This is a family favorite. It is a moist, delicious cake with just a hint of sherry. This cake does not need frosting. Try out the varied combinations too. 
Photo of: Banana Loaf Cake II

Banana Loaf Cake II

Submitted by: Cindy 
This recipe makes 2 loaves - have one now and freeze one for later. It's very moist and tasty. 
 
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