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Piscola

By: damasio 
"Here's the Chilean version of rum and cola, made with pisco, the national liquor. Call it a 'Chile Libre'!"

This Kitchen Approved Recipe has an average star rating of 0.0 Rate/Review | No Reviews Yet!

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 drink
 

Ingredients

  • 5 cubes ice
  • 1 (1.5 fluid ounce) jigger pisco
  • 3 ounces cola, or to taste
  • 1 slice lime

Directions

  1. Fill a highball glass with ice, pour in pisco, then fill with cola. Garnish with a slice of lime.
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