Pisang Goreng (Indonesian Banana Fritters) Recipe
Add a photo
1 of 2 Photos

Pisang Goreng (Indonesian Banana Fritters)

By: Unieng 
"The most popular Indonesian snacks in my version. Serve it hot and make extra. With this recipe, you always want more!"

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (24)

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 1/4 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 1/4 tablespoon vanilla powder
  • 1/2 cup milk
  • 1 egg
  • 2 tablespoons butter, melted
  • 1 teaspoon rum flavoring
  • 4 ripe bananas, sliced
  • 2 cups oil for frying

Directions

  1. In a large bowl, combine flour, sugar and vanilla powder. Make a well in the center, and pour in milk, egg, melted butter and rum flavoring. Mix until smooth. Fold in banana slices until evenly coated.
  2. Heat oil in a wok or deep-fryer to 375 degrees F (190 degrees C).
  3. Drop banana mixture by tablespoon into hot oil. Fry until golden brown and crispy, 10 to 15 minutes. Remove bananas from oil, and drain on paper towels. Serve hot.

Footnotes

  • Editor's Note
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 489 | Total Fat: 19.5g | Cholesterol: 71mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 14, 2004 by audrey   view full review
hi I am indonesian--and pisang goreng is just the best. if you try to bake the bananas in the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 22, 2005 by SummerRain   view full review
I'm an Indo girl too, and I LOVE pisang goreng!! DO NOT use banana's that are too ripe,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 19, 2008 by ellipon   view full review
I've made this a few times and it has come out perfectly every time. Try dusting the bananas...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on May 5, 2005 by CANUCKLEHEADMOM   view full review
Really good!! I didn't have the vanilla powder or rum flavouring, but added cinnamon instead....
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 21, 2006 by magie   view full review
This is really good. Reminds me of home. You can also use cooking bananas (plaintain). Let...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 28, 2005 by Caroline C   view full review
I made these just to try something different. They were pretty good, although we could barely...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 13, 2003 by CAMS_BABYDOLL   view full review
Loved this recipe...I was always craving these. If you like fried bananas from oriental...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 3, 2004 by SL   view full review
I HAVE BEEN EATING PISANG GORENG MY ENTIRE LIFE, THIS WAS EXCELLENT. MY PARENTS LOVED IT.
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 19, 2003 by MARIELLEN188   view full review
These were really good,I am not a banana lover but I even enjoyed them.MUST BE SERVED HOT!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 1, 2005 by WONDERPANDA   view full review
Even with really ripe bananas, it still turned out really good. :)

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Grilled Banana Split

Who knew you could make a banana split even more delicious!

Play Video Play Video
Chef John’s Banana Bread

See the secret to baking moist, delicious banana bread.

Play Video Play Video
Banana Sour Cream Bread

Add a little sour cream for a deliciously different banana bread.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States