More Recipes Like Pipirrana (Spanish Potato Salad) - All Recipes
 
Photo of: Spanish Potato Salad

Spanish Potato Salad

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Potatoes are cooked, then cut into spears and tossed with a garlic infused vinegar and oil dressing. When chilled, the potatoes are topped with chopped and diced apples, bacon, olives and red onion. 
Photo of: Mama's Potato Salad

Mama's Potato Salad

Submitted by: JULIEP 
This is a recipe my boyfriend's mother always made for him growing up. I made it, at his request, for his birthday, and it was a huge hit at the party! 
Photo of: Potato Salad with Cream

Potato Salad with Cream

Submitted by: Sallie 
My mother-in-law wrote her recipe down for me 25 years ago. It is still one of my favorites. The parsley is optional in this recipe. 
Photo of: Hot German Potato Salad I

Hot German Potato Salad I

Submitted by: Karen 
My Grandparents used to make this for us when we were children. The addition of escarole adds a great flavor to the bacon, potatoes and eggs. 
Photo of: Dill Sour Cream Potato Salad

Dill Sour Cream Potato Salad

Submitted by: Kimber 
Potatoes and celery are dressed with a vinegar and oil dressing and served with sour cream and sliced dill pickles. 
Photo of: Ripe Olive Potato Salad

Ripe Olive Potato Salad

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
After you 've cooked and diced the potatoes and added the olives, celery, and onions, you 'll stir in a dilled vinaigrette, and pop the almost-potato salad into the fridge. Then comes the yummy part. A yogurt/honey/mustard/garlic dressing is gently folded into the chilled salad, then chilled again until ready to serve. 
Photo of: Octoberfest German Potato Salad

Octoberfest German Potato Salad

Submitted by: luvs2bake 
What makes this traditional potato salad so good is that the dressing is poured onto the potatoes while they are still warm. Then the whole wonderful concoction sits for an hour to blend all the flavors perfectly. Makes six generous servings. 
Photo of: French Potato Salad

French Potato Salad

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
The dressing for this dish is a marinade made from beef consomme, tarragon vinegar, and a good neutral oil. Serve on lettuce-lined plates for an attractive presentation. 
Photo of: Mediterranean Potato Salad

Mediterranean Potato Salad

Submitted by: hockeymom 
This salad begins with red potatoes, which is a very good sign, and ends being tossed in a really nice dressing spiked with lemon juice. A pleasant taste change from the same old, same old potato salad. 
Photo of: Baked Potato Salad with Dill

Baked Potato Salad with Dill

Submitted by: MARBALET 
The mayonnaise dressing is great; mustard and curry powder make the difference. There are also some surprise ingredients in the salad - bean sprouts, walnuts, radishes and dill. Makes four generous servings. 
 
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