Pink Lemonade Pie Recipe
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Pink Lemonade Pie

By: WORKINGMOM2004 
"This is a wonderful pie for parties, or just for yourself. It's great on a hot summer day, but you could make it any time of year - so refreshing."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (60)

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Ready In:
2 Hrs 10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 2 - 8 inch pies
 

Ingredients

  • 1 (14 ounce) can sweetened condensed milk
  • 1 (6 ounce) can frozen pink lemonade concentrate, thawed
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 2 (8 inch) prepared graham cracker crusts

Directions

  1. In a large bowl, mix together sweetened condensed milk and lemonade concentrate. Fold in whipped topping. Pour into pie crusts. Refrigerate until completely chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 253 | Total Fat: 11g | Cholesterol: 8mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 26, 2003 by GRAYJETMAN   view full review
Three Words: OH MY GOODNESS!!! Made this today (half recipe) and between 4 of us there is...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 16, 2003 by YUMYUM123   view full review
Because a lot of the reviews said the pie didn't hold it's shape, I eliminated the sweetened...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 26, 2003 by VELAMINT   view full review
I made this recipe last night for a goign away party for two friends. Everyone to had a slice...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 31, 2006 by Manda   view full review
This is the same recipe my grandmother made me my whole life. What I do is make the recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 3, 2003 by KELLYANNE68   view full review
OH, SO EASY!!! And so delicious especially for a summer pie! My nephews don't like pies much,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 31, 2005 by domonque   view full review
I left this pie in the freezer for a whole day prior to serving, and it was still runny. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 26, 2010 by Amy H   view full review
YES, YES, YES! Quick and easy hardly any mess. On my second time making this I made some...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 3, 2005 by NKTAUBE   view full review
Definitely freeze this, and definitely only let it thaw about 20-30 minutes before consuming. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 30, 2010 by amy   view full review
Was looking for a recipe a friend recommended a few years ago that was a no bake pink lemonade...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 9, 2010 by Ashley Shimberg   view full review
My grocery store only had frozen lemonade and limeade, but no pink lemonade, so I decided to...

 

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