Pineapple-Stuffed French Toast Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Christina
Reviewed: Aug. 28, 2013
Delicious! I did have to use canned pineapple, but I was sure to drain it well. I do have to admit that I did not bother measuring the cream cheese or pineapple, and just eyeballed it. Very tasty, warm and comforting...the chocolate was a nice addition at the end. This is a definite keeper~YUM! Thanks for sharing. :)
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Photo by Christina

Cooking Level: Intermediate

Living In: Pittsburgh, Pennsylvania, USA
Reviewed: Mar. 10, 2015
This is quite amazing, I did use canned pineapple.
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