Pineapple Coconut Chess Pie Recipe
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Pineapple Coconut Chess Pie

By: Krystina 
"A delicious chess pie with the tropical flavors of pineapple and coconut."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (12)

What to Drink?
Hot Non-Alcoholic Coffee
Prep Time:
30 Min
Cook Time:
1 Hr
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 1 1/2 cups white sugar
  • 3 tablespoons cornmeal
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • 4 eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • 1/4 cup butter, melted
  • 1 (3.5 ounce) package flaked coconut
  • 1 (15 ounce) can crushed pineapple, drained
  • 1 (9 inch) unbaked pie crust

Directions

  1. Preheat oven to 350 degrees F (175 degrees C.)
  2. In a large bowl, combine sugar, cornmeal, flour and salt. Blend in eggs and vanilla. Stir in butter, coconut and pineapple. Pour filling into pie shell.
  3. Bake in the preheated oven for 60 minutes, or until filling is set. Cover with aluminum foil after 40 minutes. Cool on a wire rack.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 471 | Total Fat: 20.4g | Cholesterol: 121mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 12, 2007 by ownedbydogs   view full review
I made the recipe with two changes. Only one tbsp of flour and then added one box of cook and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 29, 2002 by PETECOOKS   view full review
The term "Chess Pie" is not easy to find even on the web where you can find almost anything....
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 21, 2010 by LARRY   view full review
I made as directed , and was good. It seamed it needed a little more moister , it was a little...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on May 11, 2009 by Bev511   view full review
This was very tasty. I used a 20 oz can of pineapple and a little extra coconut, and it was a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 31, 2006 by ddzeck   view full review
This pie is fantastic. I cooked it for my mother she loved it.
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 26, 2002 by Carolyn   view full review
Yummy! The hit of the office potluck!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 30, 2010 by Mariposa   view full review
My husband loves using this recipe! He made 4 of these for Christmas last year and everyone...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 12, 2010 by cgraves   view full review
i just made this pie just how the recipe said and ooo it was so yummy!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 30, 2010 by pettiskimcooks   view full review
awesome! I made this for our church potluck and it was a hit. I received so many compliments....
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 18, 2011 by Sandra Lankford   view full review
I baked this pie yesterday & it's a GREAT RECIPE!! My Husband & I both think it's AWSOME. I'm...

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