Pineapple Chess Pie Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 15, 2002
This pie will be great for the summer. Very easy and yummy. I used crushed pineapple in juice instead of syrup and added a litte bit more sugar and it worked out just fine.
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Cooking Level: Intermediate

Living In: Thomaston, Georgia, USA

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Reviewed: Apr. 13, 2000
Excellent!!!!!
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Reviewed: Apr. 19, 2011
I found this pie to be excellent. I doubled the receipe, used fresh squoze lemon juice, extra large eggs, and a 20oz can of Libbys Pineapple sweetened with Splenda (I had that for some reason) I took the extra pineapple to equal the receipe and reserved it for a grilled mahi mahi with fresh ginger root, lemon,,,etc. Made Ina Gartens Perfect Pie Crust in the food processor and this was a truly inspiring dish that I will make again!
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Photo by Keith Harden

Cooking Level: Expert

Living In: Chattanooga, Tennessee, USA

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