Ingredients

• 3 tablespoons olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1/2 pound pork loin, chopped
• 1/2 pound peeled and deveined prawns
• salt and pepper to taste
• 1 tomato, chopped
• 1/4 pound zucchini, seeded and cut into bite-size pieces
• 1/4 pound fresh okra, ends trimmed
• 1/4 pound fresh green beans, trimmed
• 1/4 pound eggplant, cut into bite-size pieces
• 1 small bitter melon, cut into bite-size pieces