More Recipes Like Pile of Prawns

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Grilled Prawns with Garlic-Chili Sauce

Submitted by: wiley

Nothing is more enjoyable than grilling fresh prawns. The sauce in this recipe accents the sweetness of the prawns to make a stunning dish.

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Broiled Lemon and Garlic Tiger Prawns

Submitted by: SPJENSEN

Tiger prawns are butterflied, brushed with butter and Parmesan cheese, then broiled. This is a family favorite for home movie night; it's quick and easy and kids like the 'finger food' style.

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Garlic Prawns

Submitted by: kathie

Living In: Vancouver, British Columbia, Canada

This is a great easy prawn marinade, they are great on the BBQ, we put them out as appetizers but they can also be a main course. I've also sauteed them with the marinade and used the sauce with pasta or just lapped it up with French bread! ENJOY

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Steamed Garlic Prawns Chinese-Style

Submitted by: IS15BJC

Healthy, easy and oh-so yummy! A favorite in Chinese restaurants.

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Chile Prawns

Submitted by: FERRARIBOY9489

This recipe is lightly fried prawns in a hot and spicy sauce. Garnish with lemon wedges, sesame seeds, and cilantro. You can add more hot sauce if you want it spicier. If you can't find these ingredients at your local grocery store, I can assure you that you can find them at a Chinese or Indian grocery store!

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Big M's Spicy Lime Grilled Prawns

Submitted by: Marcus Hender

Prawns are marinated in lime, onion, and garlic and then quickly grilled. A wonderful addition to an outdoor meal.

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Rum and Lime Prawns

Submitted by: MATT8816

A yummy easy to make prawn recipe, great as a side dish or appetizer!

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Thai Banana Salsa with King Prawns

Submitted by: suyin-melissa

Prawns are served with a delicious salsa made with bananas, cucumbers, and an exotic blend of flavorings.

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Avocado Prawns

Submitted by: dollychiaa

Pan-fried prawns are simmered briefly in a sauce of mashed avocado, lemon juice, and parsley for a brightly delicious dish.

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Prawns Curry

Submitted by: SUSMITA

Living In: Seattle, Washington, USA

This delicious curry dish with prawns uses rice flour and turmeric to coat the prawns which are cooked in a sauce made with pureed tomatoes, onions, green chile peppers, cumin, Kashmiri red chili powder, and ginger-garlic paste.

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