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Pierogi (Polish Dumplings)

Traditional potato and sauerkraut fillings are stuffed inside a sour cream and egg dough to make these Polish dumplings!

Photo by: Allrecipes

Posted: Sep. 14, 2006

Photo by: TUNA'S MOM

Posted: Nov. 10, 2008

Photo by: Froggy

Posted: Oct. 18, 2008

   
 
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