More Recipes Like Pierogi I - All Recipes
 
Photo of: Pierogi Dough

Pierogi Dough

Submitted by: LINDAYURKIW 
A simple dough of flour, salt, oil, baking powder, egg and water yields plenty of pierogi wrappers, ready to be stuffed with the filling of your choice. 
Photo of: Pierogi II

Pierogi II

Submitted by: Mary Martin 
For old-world comfort food, make pierogi wrappers out of egg, milk, flour and salt, stuff them with a simple blend of egg and cottage cheese, then cook in boiling water. Serve with warmed sour cream and crisp bits of bacon on the side. 
Photo of: Sauerkraut Filling for Pierogi

Sauerkraut Filling for Pierogi

Submitted by: Jill 
Fill pockets of pierogi dough with a tart and hearty mixture of sauteed onions and mushrooms, sauerkraut, salt, pepper and a dab or two of sour cream. 
Photo of: Pierogi III

Pierogi III

Submitted by: Robbie Rice 
Home Town: Dayton, Ohio, USA
A Czechoslovakian dumpling with a filling of sauerkraut and bacon. 
Photo of: Lazy Pierogi

Lazy Pierogi

Submitted by: Bea Gassman 
Home Town: Glenwood, New York, USA
Living In: Harrisburg, Pennsylvania, USA
For this tasty pierogi casserole, sauerkraut, onion, mushrooms, and pasta are combined and baked in a rich, buttery sauce. If you are making this ahead and are going to reheat it in the oven you may have to add a little water. If cold, bake at 350 degrees for 1 1/2 to 2 hours. 
Photo of: Potato and Cheese Filling for Pierogi

Potato and Cheese Filling for Pierogi

Submitted by: Jill 
Mashed potatoes and Cheddar cheese make a hearty, comforting filling for squares of Pierogi dough. 
Photo of: Potato and Cheese Pierogi

Potato and Cheese Pierogi

Submitted by: BOB_E_72 
This recipe is an Ukrainian one of my Great-Grandmothers passed down from the years. They are great with melted butter and sauteed onions, or fry if desired. They can also be frozen between layers of plastic wrap. 
Photo of: Pierogi Casserole

Pierogi Casserole

Submitted by: Seanna Chauvet 
Made with lasagna noodles, this casserole is full of pierogi flavors: bacon, sharp Cheddar cheese, potatoes, and sour cream. 
Photo of: Lazy Man's Pierogi

Lazy Man's Pierogi

Submitted by: JEDDY51 
An easy substitute for the Polish dish pierogi. Spiral twist pasta and bacon are combined with onions, mushrooms and cream of mushroom soup. 
Photo of: Easy Pierogi Casserole

Easy Pierogi Casserole

Submitted by: KRAFT Shredded Cheese 
Pierogies are heartwarming, rib-sticking dumplings filled with cheese, onions, bacon and potatoes. Typically taking all day to make, this time-saving version produces just-as-delicious results. 
 
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