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Piereth Pie II

Submitted by: IMM

Use your favorite nuts for this pie. Three layers of deliciousness are spooned into a baked pie shell: a nutty, chocolaty bottom layer, a vanilla pudding middle layer, and whipped topping sprinkled with grated chocolate to top things off. Slip into the fridge to chill for a few hours.

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Run For The Roses Pie III

Submitted by: Judi

Under the rich, bourbon-infused filling is a layer of chocolate and chopped nuts that melts while it bakes and adds great texture and flavor. This pie is especially lovely when served with vanilla bean ice cream. As famous in Kentucky as the Kentucky Derby!

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Southern Pecan Pie II

Submitted by: LINDA MAUGERI

A homemade crust made with butter and egg yolk encases this classic Southern style pecan pie.

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Pinto Bean Pie IV

Submitted by: M Willits

This recipe tastes like pecan pie, but uses pinto beans instead of pecans!

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Chess Pie II

Submitted by: Star Pooley

In this wonderful recipe, the classic and creamy chess pie is updated with raisins, walnuts and dried fruit. It 's the perfect pie to add to your Thanksgiving or Christmas repertoire.

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Buttermilk Pie III

Submitted by: Linda

Living In: Anchorage, Alaska, USA

The classic Southern buttermilk custard pie with a sprinkling of nutmeg.

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Durbin Hotel Sugar Cream Pie

Submitted by: E. Sexton

Butter, milk, whipping cream, sugar, and cornstarch are cooked until thick and creamy in a double boiler and poured into a waiting crust. Five minutes in a hot oven sets the filling, and then you 've got a wonderful pie.

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Chocolate Chip Pie IV

Submitted by: Glenda

Just like a chocolate chip cookie in a pie shell, this pie is sweet, chocolaty and gooey. Flour, eggs, sugar, butter, chocolate bits, and pecans make the filling for this delightful pie that bakes in about an hour.

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Southern Pecan Pie I

Submitted by: Nikki

Lots of sugar, dark corn syrup and pecans come together with other delicious ingredients to create the quintessential pecan pie. Everything is stirred together in one bowl, poured into a prepared crust, and baked until this sweet pie is brown and slightly puffed.

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Hillbilly Pie

Submitted by: Jenny Busch

This looks and tastes just like pecan pie, but it's made with oatmeal. My mom by marriage gave this recipe to me over 40 years ago. There's not a family get together without someone bringing one for our family dinners.

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