Pickled Pig's Feet III Recipe - Allrecipes.com
  • READY IN 14+ hrs

Pickled Pig's Feet III

Recipe by  

"An old family recipe from Bohemia for pickled pig's feet cooked with ham hock, onion, vinegar and spices."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 8 servings Change Servings

Directions

  1. Place the pig's feet in a large pot with the ham hock, bay leaves, salt, chile peppers, and onion. Cover with cold water. Bring to a boil, reduce heat, and simmer 1 hour, or until meat is easily removed from the bone. Remove from heat, and set aside to cool.
  2. Remove pieces of pork from the liquid, reserving liquid in a separate container. Remove skin and most of the fat from the pork. Separate feet into pieces, and remove the meat from the ham hock. Discard ham hock bone, fat, and skin.
  3. Place the feet and meaty bits in a 1-quart jar with a lid. Strain the liquid, and pour over meat, leaving room for the vinegar. Stir in the vinegar. Seal jar, and let stand in refrigerator overnight. Skim off the cooled layer of fat from the top before eating.
Kitchen-Friendly View
  • PREP 25 mins
  • COOK 1 hr
  • READY IN 14 hrs 25 mins
ADVERTISEMENT

Reviews More Reviews

Oct 19, 2005

With as special as this recipe is I predict that this will one day be in the Hall of Fame. Make sure you skim the fat off of the top prior to eating. Note, my pig's feet came in a package of four, not five. Recipe still worked well :-)

 
Jan 20, 2010

this recipe turned out perfect ...my father loved them

 

2 Ratings

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 196 kcal
  • 10%
  • Carbohydrates
  • 2 g
  • < 1%
  • Cholesterol
  • 73 mg
  • 24%
  • Fat
  • 13.6 g
  • 21%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 15.9 g
  • 32%
  • Sodium
  • 969 mg
  • 39%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Related Videos

Pigs in a Blanket

Kids love this easy snack—just roll and bake.

How to Make Pickled Asparagus

See how to turn fresh asparagus into delicious homemade pickles.

Pickled Grilled Pickles

See how to pickle grilled cucumbers and red peppers.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States