More Recipes Like Pickled Grilled Vegetables - All Recipes
 
Photo of: Grilled Vegetables with Balsamic Vinegar

Grilled Vegetables with Balsamic Vinegar

Submitted by: Natasha 
Home Town: Savannah, Georgia, USA
Living In: Orlando, Florida, USA
Smoky slices of grilled eggplant, zucchini, and green bell peppers marinated in balsamic vinegar and soy sauce make a terrific summer side dish. 
Photo of: Pickled Grilled Red Onions

Pickled Grilled Red Onions

Submitted by: CookBrooke 
Home Town: Greensburg, Pennsylvania, USA
These onions are sweet and tart. They are terrific as a condiment for a piece of grilled chicken or on top of your best burger. 
Photo of: Smoky Grilled Vegetables

Smoky Grilled Vegetables

Submitted by: Tim Bond 
If you have a smoker, you'll like this one, especially if you've never grilled vegetables in it. The secret is cutting them in uniform sizes so that they all cook evenly, and keeping them moist with a delicious teriyaki sauce. 
Photo of: Chinese Pickled Cucumbers

Chinese Pickled Cucumbers

Submitted by: BaykerGirl 
Cucumber slices are marinated overnight in a mixture of rice vinegar and honey in this simple side dish. 
Photo of: Swedish Pickled Cucumbers

Swedish Pickled Cucumbers

Submitted by: jkfisher04 
Home Town: Grand Marais, Minnesota, USA
Living In: New Richmond, Wisconsin, USA
This easy and tasty dish marinates thinly sliced cucumber in a sweet vinegar mixture for an easy appetizer or side dish. 
Photo of: Great Grilled Smoky Vegetables with Avocado and Goat Cheese Crumbles

Great Grilled Smoky Vegetables with Avocado and Goat Cheese Crumbles

Submitted by: Carol Reynolds 
Home Town: Huntington Station, New York, USA
Living In: Overland Park, Kansas, USA
Marinated mushrooms, bell peppers, and onion are grilled, then served with creamy white goat cheese and luscious avocado in this versatile side dish. 
Photo of: Grilled Vegetables in Balsamic Tomato Sauce with Couscous

Grilled Vegetables in Balsamic Tomato Sauce with Couscous

Submitted by: Christopher O'Hearn 
The sweetness of grilled vegetables is balanced by a tart tomato sauce, which mixes perfectly with simple couscous. It is just as nice served lightly warmed for lunch as hot for a dinner, or use it as a cold dish in a selection of salads. 
Photo of: Simple Grilled Vegetables

Simple Grilled Vegetables

Submitted by: The Bunny Chef 
Living In: Fairbanks, Alaska, USA
Fresh zucchini, mushrooms, and tomatoes only need a bit of olive oil and a generous sprinkle of kosher salt and black pepper to make this grilled side dish. 
Photo of: Herb Grilled Vegetables

Herb Grilled Vegetables

Submitted by: Campbell's Kitchen 
Bring out the best flavor of fresh vegetables by basting them with herb-infused Swanson® Broth during grilling. 
Photo of: Grilled Fajita Steak Salad With Pickled Pink Onions

Grilled Fajita Steak Salad With Pickled Pink Onions

Submitted by: USA WEEKEND columnist Pam Anderson 
A homemade rub, made with cumin and salt and pepper seasons the steak before it goes on the grill, and fresh lime juice and minced fresh garlic are used in the post-grill marinade. Red and yellow peppers are grilled at the same time as the beef. Both the meat and veggies are sliced into strips, and then tossed with salad greens and a simple lime dressing. 
 
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