I made this cheesecake and it was ok... I was disappointed in the flavor. The cake itself tasted good, just like regular cheesecake, but didn't taste like maple at all. I didn't like the crust, too greasy and again, couldn't taste the maple flavor at all, the walnuts took over the flavor. Maybe next time, if I ever make it again, because 3 of my 4 children actually liked this cake - probably because they weren't expecting this maple flavor like me, I will put more maple syrup in the cheesecake batter, no walnuts and less butter in the crust.
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I made this cheesecake and it was ok... I was disappointed in the flavor. The cake itself...