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PHILLY Shrimp-in-Love Pasta

By: Philadelphia Cream Cheese 
"This shrimp and pasta combo is everything you want in a meal, it's fast and fantastic!"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (21)

Prep Time:
10 Min
Ready In:
30 Min

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Original Recipe Yield 2 servings
 

Ingredients

  • 125 grams linguine, uncooked
  • 1 cup frozen cleaned raw shrimp, thawed
  • 1/2 (19 ounce) can diced tomatoes
  • 1/4 cup PHILADELPHIA Cream Cheese Spread
  • 1 cup torn fresh spinach leaves

Directions

  1. Cook pasta according to package directions. Meanwhile, cook and stir shrimp, tomatoes and cream cheese in large skillet on medium-high heat 3 to 4 minutes or until shrimp are cooked through and sauce is well blended.
  2. Drain pasta; place in large bowl. Add spinach; mix lightly. Add shrimp mixture; toss to coat.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 407 | Total Fat: 11g | Cholesterol: 130mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 31, 2008 by scudiero10   view full review
This is a great recipe. If you like thick and hearty pasta. This is for you. The only concern...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 16, 2010 by sanchinkalady   view full review
I rated this 4 stars because I did some tweeking! I used thin spaghetti because it was what I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 2, 2009 by channah4711   view full review
This was an awesome recipe, easy, quick. I sliced up a couple cloves of garlic and instead of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 24, 2008 by txteach26   view full review
Tried this a couple of weeks ago, I loved it and picky hubby did it too! I bought the heavy...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 29, 2010 by LORI JAY   view full review
Excellent starter for cleaning up the holiday leftovers. I added a few things to our taste...
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 11, 2008 by K   view full review
I didnt not like this at all. I thoght it would be good.
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 9, 2008 by ksticka   view full review
We've been making this recipe for 5 years now, it's afamily fav!
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 24, 2009 by cinnammonngirl   view full review
The name says it all. The perfect dish, in my opinion. I am a pasta fanatic & I love the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 18, 2009 by DeniseG   view full review
Very easy, next time will double the spinach called for and add garlic! Makes a nice sauce!
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 11, 2008 by HOLLYATTIA   view full review
Tasty, easy meal. My husband loved it, I made it 2 weeks in a row! It needed a bit of salt.

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