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PHILLY Salsa Roll-Ups

By: Philadelphia Cream Cheese 
"These tasty pinwheel roll-ups are always a party favorite. They're simple to make, taste great, and look beautiful on a buffet table."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (6)

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 9 two roll-up servings
 

Ingredients

  • 125 grams PHILADELPHIA Light Brick Cream Cheese Spread, softened
  • 3 tablespoons salsa
  • 2 (10 inch) spinach-flavoured tortillas or wraps
  • 1/2 cup shredded CRACKER BARREL Cheddar Cheese Light
  • Chile powder

Directions

  1. Mix cream cheese and salsa. Spread evenly onto tortillas; top with shredded cheese. Sprinkle lightly with chili powder. Roll up each tortilla tightly.
  2. Cut each crosswise into nine slices. Arrange, cut-sides down, on serving platter.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 90 | Total Fat: 4.2g | Cholesterol: 12mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 16, 2011 by Sas Supporting Member (Click to learn more about Supporting Membership)  view full review
Excellent! We used chipotle black bean salsa and they turned out SO yummy. They were a big...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on May 14, 2011 by DIsom   view full review
We made these for our Super Bowl party and they were somewhat of a hit. Most people could only...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 25, 2011 by Alana   view full review
I made these for a quick snack for my husben and I and two kids We all loved them they were...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 2, 2011 by Kdean509 Supporting Member (Click to learn more about Supporting Membership)  view full review
These were good but could use more of the filling.
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 15, 2012 by Melanie   view full review
Very yummy and make a great, fast snack!
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 4, 2011 by acadianbear   view full review
I made these for a Christmas get together. I thought they were just okay. They certainly were...

 

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