More Recipes Like Philippine Longanisa de Eugenio (Sweet Sausage) - All Recipes
 
Photo of: Homemade Sweet Italian Sausage (Mild or Hot)

Homemade Sweet Italian Sausage (Mild or Hot)

Submitted by: michellegambel 
Home Town: Louisville, Kentucky, USA
It's easy to make your own Italian-style sausage with a lot of delicious herbs and spices. Freeze for later, or refrigerate and use in your favorite recipes after 12 hours. 
Photo of: Sweet and Sour Pork Patties

Sweet and Sour Pork Patties

Submitted by: Linda 
Tasty ground pork patties with bread crumbs, onion and spices in a sweet and sour sauce. Great for a quick and easy dinner! Serve over cooked noodles or white rice. 
Photo of: Greek Sausage: Sheftalia

Greek Sausage: Sheftalia

Submitted by: GRACE 
Nice change to eat at a barbecue. Crispy seasoned sausages with a nice flavor. Eat in a pita with chopped tomato, parsley, onion, cucumber, and tahini. Add plenty of lemon. Yummy 
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Photo of: Rhubarb-Chipotle Sausage

Rhubarb-Chipotle Sausage

Submitted by: gonefishn 
Home Town: Medford, Oregon, USA
Living In: Henderson, Nevada, USA
You don't need sausage casings to make these unique smoked pork sausages flavored with rhubarb and chipotle peppers, because they're smoked in soaked corn husks. 
Photo of: Hot Italian Sausage

Hot Italian Sausage

Submitted by: Jim Wyllie 
An Italian friend of mine had an Italian restaurant and used this recipe for over 30 years. When he retired, he graciously consented to passing it on to me. I will share it with you. It is excellent as meatballs, in spaghetti sauce, hamburger patties, or on pizza. This Recipe was prized by him and revered by many. We are lucky to have gotten this Recipe. 
Photo of: Breakfast Sausage

Breakfast Sausage

Submitted by: Lee Fogle 
Home-made sausage flavored with sage, marjoram, brown sugar, a bit of red pepper and a dash of cloves. 
Photo of: Maple Breakfast Sausage

Maple Breakfast Sausage

Submitted by: Melissa 
Home Town: Los Gatos, California, USA
Living In: Colfax, California, USA
Turn plain ground pork into amazing maple-flavored breakfast sausage with just a few seasonings. Try making a large batch and freezing for later use. 
Photo of: Cretons de Chez-Nous!

Cretons de Chez-Nous!

Submitted by: Boog 
Living In: Crestview, Florida, USA
A fantastically rich and deeply flavorful spread of pork and pork fat with a few seasonings makes a wonderful old-time appetizer or small bite to enjoy on buttered toast. 
Photo of: Italian Style Sausage

Italian Style Sausage

Submitted by: Lee Fogle 
Custom-blend herbs and spices to make your own Italian sausage! Try this earthy mix of black pepper and fiery red pepper, anise seeds, paprika, onion flakes, garlic powder, salt and Italian-style seasoning. 
Photo of: Andouille Sausage

Andouille Sausage

Submitted by: Edward 
Home made spicy Andouille sausages. Adjust the seasonings to suit your preferences. 
 
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