I followed the directions, with the exception of toasting the pinenuts to bring out the sweetness. I put half of the pine nuts into the pesto to be crushed in the food processor and the other half I left whole. I also made this for the children and I do not cook with wine when I do so. I added half and half more chicken and vegetable broth. I cannot tell you if it affected the receipt significantly. I will make this just for my hubby and me without the children and let you know. It was fabulous, just fabulous. A definite "go to" recipe for anytime. I don't happen to think this was a difficult dish to make. Great fun in the kitchen. Go for it.
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I followed the directions, with the exception of toasting the pinenuts to bring out the...