This recipe was a hit! Made it for my boyfriend and I and we both thought it was great. The only thing that I would suggest for beginner cooks like me is that the garlic only needs to be sauteed for a few seconds before you add the chicken. I sauteed it for less than a minute on medium heat and it had already started burning. Besides that, the recipe was great. I might also use alfredo sauce from a jar next time too, it tastes the same, if not better than the mix. Plus, it's easier and cuts down on time. I love this recipe! Will definitely be making it again.
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This recipe was a hit! Made it for my boyfriend and I and we both thought it was great. The...