Persimmon Cookies I Recipe Photos - (Pg. 1)
Recipe photos for:

Persimmon Cookies I

These are moist and have a wonderful flavor of spice. You can freeze persimmon pulp to use later if you grow your own and have an excess. These are great fall cookies!

Photo by: MollyB 

Posted: Nov. 15, 2006

Photo by: Ady925 

Posted: Dec. 24, 2013

Photo by: Tarah 

Posted: Nov. 19, 2011

Photo by: PdxLo 

Posted: Jan. 16, 2011

Photo by: Annabelle 

Posted: Oct. 13, 2010

Photo by: Traci's Kitchen 

Posted: Dec. 10, 2009

Photo by: Traci's Kitchen 

Posted: Dec. 10, 2009

Photo by: Trish 

Posted: Dec. 9, 2009

Photo by: Marci W. 

Posted: Oct. 11, 2008

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