More Recipes Like Perogies

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Grandma's Polish Perogies

Submitted by: STEPH577

Home Town: Mississauga, Ontario, Canada

Living In: Whitehorse, Yukon, Canada

My grandfather is Polish, and his mother taught my grandmother how to make these delicious perogies. Serve plain, or with butter, sour cream, bacon, etc.

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Ukrainian Olha's Varenyky (Perogies)

Submitted by: Olga Drozd

Ukrainian Olha's Varenyky (perogies) These half moons of dough may be filled with a variety of fruits, vegetables, meats and cheeses, although for Christmas Eve potato and cabbage fillings are the favorite.

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Lazy Perogies

Submitted by: TPOPOWSKI

Living In: Geraldton, Ontario, Canada

Making perogies is a lot of work, so get their delicious flavor in a casserole instead. Lasagna noodles divide layers of cottage cheese, cheesy mashed potatoes, and bacon and onion.

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Shortcut Potato Onion Perogies

Submitted by: roguejoker

Classic perogies with potato and onion filling. Although you have to make the dough from scratch, the filling is extremely EASY!

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Cottage Cheese Perogies

Submitted by: BRIDY

Home Town: Winnipeg, Manitoba, Canada

Very easy recipe to make, and a wonderful twist to an ordinary perogy. These cheese filled perogies taste great just boiled or fried with a little butter. Eat them with sour cream and you will have a wonderful dinner. You can easily double or triple the recipe and place extras in the freezer.

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Indiana Potato Salad

Submitted by: ANNBARBARA

Potato casserole is made with the classic flavors of bacon, cheese and onion.

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Kielbasa and Veggies

Submitted by: CATJENKINS

Home Town: Kansas City, Missouri, USA

Living In: New Holland, Pennsylvania, USA

Veggies, potatoes and Polish sausage topped with melted Cheddar cheese make this a delicious casserole. This recipe is so simple, it's the one thing my husband makes himself! When I do it, I like to add green and red bell peppers, but it's really all in what you want to do with it. Enjoy!

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Delicious Potato Salad Bake

Submitted by: ROZKRUGER

This is a wonderful, easy to make warm potato salad we regularly serve at barbecues. We have yet to meet someone who doesn't enjoy it. You can use either Cheddar or mozzarella cheese in this recipe.

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Lithuanian Kugela

Submitted by: JOENAUJOKAS

Home Town: Arlington Heights, Illinois, USA

Living In: Healdsburg, California, USA

The national dish of Lithuania, kugela is a delicious potato treat that's baked in the oven. It combines grated potatoes, plenty of bacon, onion, eggs, and the slightly sweet taste of evaporated milk. Serve with a dollop of sour cream!

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Babaci's Potato Pierogi

Submitted by: MOELIZ

These take time to prepare, but they're worth it! Yukon Gold potatoes are mashed with cottage cheese and butter, then wrapped in a circle of dough. The pierogi are boiled and then fried. Serve with sour cream, butter and fried onions, if desired.

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