Perfect Tuna Casserole Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: May 24, 2006
This is EXACTLY what a tuna casserole should be - My husband, who "doesn't like tuna casserole," had seconds AND thirds of this one! An easy, quick meal - I already had all the ingredients, so no quick trip to the store needed - perfect!
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Photo by Nicole M.

Cooking Level: Intermediate

Home Town: Kanab, Utah, USA
Living In: Clovis, California, USA

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Reviewed: May 18, 2006
This was indeed the perfect tuna casserole!!! I added a couple of stalks of chopped celery & a bit more peas & I also added some chopped roasted garlic...it added great flavor & I highly recommend it. The french fried onions were such a nice change over the usual bread crumbs. Will have again over & over. Forgot to mention that I did not boil the macaroni as long as the recipe says. I left it a little undercooked & it finished in the oven.
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8 users found this review helpful

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Photo by IMVINTAGE

Cooking Level: Intermediate

Home Town: Fort Worth, Texas, USA
Living In: Keller, Texas, USA

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Photo by ChickadeeD
Reviewed: May 17, 2006
This is really good! My old recipe is good but not like this one. The dill weed and french fried onions give it lots of flavour. I would not change a thing. Thanks Pam
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5 users found this review helpful

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Photo by ChickadeeD

Cooking Level: Intermediate

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