For all those negative reviewers out there that complain there is no sugar in the pie, that's what the sweetened condensed milk is for. No, this pie is not very sweet, it actually showcases pumpkin, not sugar. I will say I do tweak the recipe slightly, only because I like LOTS of spice in my pie. I double just about everything except the nutmeg and I add plenty of cloves, to me it just isn't pumpkin pie without cloves. For those who complained that the pie is grainy, you didn't beat the ingredients together thoroughly. Same with the people who said a skin formed on top. You really have to beat the heck out of this but when you do it's a great pie.
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For all those negative reviewers out there that complain there is no sugar in the pie, that's...