OH MY GOSH! These were SO EASY, SO FAST, and SOOOOO YUMMY! :) I've never made shortbread before, but we had a ton of cheap fresh local strawberries (I only used the biscuits part of this recipe) and were craving Strawberry Shortcake. I tried grating the butter, which mostly worked and might have been a lot less messy if it hadn't been 100 degrees today... it certainly was fast. Also, I decided not to roll out the dough as mine was kind of wet- instead I roughly shaped 6 balls and dropped them on my cookie sheet. I will say the sprinkled sugar on top is a MUST! Makes all the difference! :) Anyways- I will definitely be making this again and again this summer! Thank You!
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OH MY GOSH! These were SO EASY, SO FAST, and SOOOOO YUMMY! :) I've never made shortbread...