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Perfect BBQ Baked Beans

By: aleasa 
"I saw a similar recipe online a while back and have been amending it to make it my own. Everyone always loves these beans, and they are a sweet, filling, and yummy addition to a plate of potato salad and the smokey BBQ we all love!"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (4)

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 1 pound ground beef
  • 1 small onion, minced
  • 2 tablespoons dry mesquite flavored seasoning mix
  • 2 (28 ounce) cans baked beans (such as Bush's Original®)
  • 1/4 cup molasses
  • 3/4 cup brown sugar
  • 3/4 cup barbeque sauce
  • 2 teaspoons dry mustard powder
  • 2 pinches cayenne pepper, or to taste (optional)

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large skillet over medium heat, cook the ground beef, onion, and mesquite seasoning until the meat is no longer pink, breaking it up into crumbles as it cooks, about 10 minutes. Drain excess grease, and transfer the meat mixture to a large baking dish. Stir in the baked beans, molasses, brown sugar, barbeque sauce, dry mustard powder, and cayenne pepper, and mix until any small lumps of brown sugar have dissolved.
  3. Bake in the preheated oven until the beans are bubbling and the flavors have blended, about 20 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 330 | Total Fat: 6.2g | Cholesterol: 28mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 28, 2012 by rocket   view full review
Yes we have bush beans now. They are at Walmart and they are really good.
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 31, 2012 by WildeGrainz   view full review
Super delicious baked beans! I only used 2 T molasses hence the 1 star ding. You can find...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 30, 2012 by Mallie   view full review
You can use any unseasoned pork and beans such as Van Camps etc.
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 27, 2012 by jane copeland   view full review
Would love to try this recipe - but alas I live in Canada.....No Bush Beans!!!!!! We have...

 

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