These are very easy to prepare. Two tips that I used: Olive oil--I just put some on a kitchen towel and rubbed it on the potato. Yes, it still gets on your hand, but not as much. Besides it's just oil. Other tip, I had some coarse ground sea salt. But, it wouldn't stay on the potato, so I ground it up in my Magic Bullet and that was just right. I will rate this for taste after we eat. We have eaten now: This is the only way we will do baked potatoes from now on. So very good. Our toppings were fried onions, steamed broccoli, grated cheese, butter, salt and pepper. Thanks, very excellent recipe.
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These are very easy to prepare. Two tips that I used: Olive oil--I just put some on a kitchen...