Pepperoni Caesar Pasta Salad Recipe - Allrecipes.com
Pepperoni Caesar Pasta Salad Recipe
  • READY IN 20 mins

Pepperoni Caesar Pasta Salad

Recipe by  

"This salad is easy to make, very flavorful, and is an attractive dish to take to picnics and other summertime gatherings."

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Original recipe makes 4 servings Change Servings

Directions

  1. Bring a large pot of lightly salted water to a boil. Cook shell pasta in boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes. Drain.
  2. Combine mozzarella cheese, pepperoni, and broccoli in a large bowl; fold in pasta. Drizzle with Caesar salad dressing, tossing to combine. Refrigerate until serving.
Kitchen-Friendly View
  • PREP 12 mins
  • COOK 8 mins
  • READY IN 20 mins
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Reviews More Reviews

Jul 04, 2012

I'm giving this recipe 3.5 stars...it was good, but after sitting in the fridge for a few hours, it was extremely dry. We did enjoy the combination of flavors, but had I known how dry it was gonna be, I would've made more dressing. I made the 'Caesar Salad Supreme' dressing from this site and it was wonderful in this, there just wasn't enough, and I added more than called for (maybe I was supposed to use more of a vinegarette-type caesar dressing and that was the issue???). I may try to play around w/ this more, b/c, like I said, it was good, just dry...Thanks for sharing. :)

 
Jul 12, 2012

Very good,, fast and easy.Thank you

 

5 Ratings

Oct 02, 2012

We liked it! It's a flavorful easy pasta salad.

 

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Nutrition

  • Calories
  • 461 kcal
  • 23%
  • Carbohydrates
  • 33.9 g
  • 11%
  • Cholesterol
  • 53 mg
  • 18%
  • Fat
  • 27.4 g
  • 42%
  • Fiber
  • 2 g
  • 8%
  • Protein
  • 19.4 g
  • 39%
  • Sodium
  • 874 mg
  • 35%

* Percent Daily Values are based on a 2,000 calorie diet.

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